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Penfolds 2016 Bin 389 Cabernet-Shiraz Red Wine
Penfolds 2016 Bin 389 Cabernet-Shiraz Red Wine
Penfolds 2016 Bin 389 Cabernet-Shiraz Red Wine


Bin 389 was often referred to as ‘Baby Grange’, in part because components of the wine are matured in the same barrels that held the previous vintage of Grange. First made in 1960 by the legendary Max Schubert, this was the wine that helped forge Penfolds reputation with red wine drinkers by combining the structure of cabernet sauvignon with the richness of Shiraz. Bin 389 also exemplifies the judicious balance of fruit and oak. Blend: 51% Cabernet Sauvignon, 49% Shiraz


James Suckling - 96 Points

"The personality of this warmer-vintage Bin 389 is big, bold and welcoming. Coal smoke and graphite intertwine with blackberry, cassis, woody and leafy notes. Some Chinese five spice, too. The palate is delivered with fine, sweeping and long, smooth tannins that carry a supple array of mainly blackberry and roasted-coffee flavors. Powerful yet silky, super long and smooth, building to an exceptionally tidy finish. This is an assembly of 51 per cent cabernet sauvignon and 49 per cent shiraz, sourced from Barossa Valley, Coonawarra, McLaren Vale, Padthaway and Wrattonbully. Long aging potential. Drink now or hold."


Decanter - 94 Points

"The so-called ‘Baby Grange’, Bin 389 is a Penfolds icon and a peerless example of the traditional Aussie blend. It's matured for 12 months in American oak, partly in previous-vintage Grange casks. Behind the youthful ruby hue lies a terrific red whose gently smoky, spicy cedar and liquorice aromas are highly perfumed and intense. On the palate it shows a promising youthful vigour in its richly concentrated, opulent cassis and blackberry fruit. It has a fine, smooth texture, with chocolatey depth, good complexity and spice aplenty, all supported by a fine spine of damson acidity and the sinewy tannin structure that awaits instructions to settle down. One for bollito misto and salsa verde. Drinking Window 2023 - 2040."


Jeb Dunnuck - 92 Points

"The 2016 Cabernet Shiraz Bin 389 (51% Cabernet Sauvignon and 49% Shiraz) is a more reserved, concentrated effort that speaks more to potential at this point, even if it offers ample pleasure. Blackcurrants, smoked herbs, chocolate, and tobacco leaf notes all emerge from this very classic, medium to full-bodied, balanced beauty that I suspect will be at its best in 2-4 years and keep for a decade or more."


Wine Spectator - 92 Points

"Generous, intense and juicy, with vivid blueberry cobbler and maraschino cherry flavors. Plush, smooth and appealing vanilla custard, cigar box and spice notes linger on the finish. Cabernet Sauvignon and Shiraz. Drink now through 2033."


Robert Parker's Wine Advocate - 91 Points

"The 2016 Cabernet / Shiraz Bin 389 is a blend of 51% Cabernet and 49% Shiraz, the least amount of Cabernet you'll ever see in this bottling. It's dark and stolid, with notes of cassis and blackberry along with touches of vanilla and cedar. Full-bodied and dense, it's firmly in the Penfolds style and the style of this particular bottling, which always ages well, even if it's not the flashiest or most flamboyant offering from Penfolds."


Wine Enthusiast - 90 Points

"This almost 50-50 blend of Cabernet and Shiraz has, like many of Penfolds’ other premium wines, risen steeply in price in recent years, and with Bin 389’s price tag heading rapidly toward triple digits, the liquid inside struggles to justify it. Like the brand’s other reds, this is a polished and plush wine, offering notes of plum and raisin bread, mocha, milky coffee and black olive. It’s rich and silky textured with muscular, herbal tannins and an eye toward the future. Drink 2022– 2034."

Type

Red

Varietal

51% Cabernet Sauvignon, 49% Shiraz

Vintage

2016

Bottle size

750mL

Alcohol content

14.5%

Appellation

Australia

Wine Advocate

91

Wine Enthusiast

90

Wine Spectator

92

Other

n/a


750mL
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